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Sylvanas + Sans Rival Recipe
It has been about five years since I graduated from college for baking and pastry arts. During the time I was in school, I learned an enormous amount about classic french desserts, components, and...
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Brown Sugar Boba Popsicles Recipe
If you consume bubble tea on a regular basis, you probably have boba on your mind all the time. I’m definitely guilty of this, which is why I’ve come up with a couple boba-inspired desserts including...
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Boba Brown Sugar Lava Cake Recipe
To continue my brown sugar boba addiction — *ahem* — I mean series, we are now turning this beloved sugary drink into a flowy, creamy, fluffy, brown sugar, milk tea chiffon, cake. This is also known...
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5 Ingredient Earl Grey Leche Flan
I often have extra egg yolks because I’m always making Italian meringue buttercream, or meringue-based desserts like french macarons. Most of the time I either take my leftover egg yolks and make...
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Milk Cream Donut Recipe
After falling into the deep hole of Youtube-recommended videos, I came across many videos about milk cream donuts. First of all, I was attracted to the amount of cream in this donut, at first glance...
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Ube Pie Recipe (Inspired by Jollibee)
I didn’t grow up with Jollibee, but my parents actually met when they worked at Jollibee, so in a way, it has been a huge part of my life. I recently heard about ube pie and immediately wanted to try...
View ArticleQuick and Easy Mini Ube Cheesecakes
I have a bad (or is it?) habit of making a whole lot of ube halaya whenever I am required to make ube, for any ube recipe. The result is that I try to make as many desserts with ube as possible....
View ArticleThe Secret to Soft and Fluffy Bread Buns (Tangzhong Pandesal Recipe)
So I’ve learned that in baking, the learning never stops. I’ve recently come across a new method of baking bread that creates a softer, fluffier, lighter, higher-rising, bun that keeps it’s moisture...
View ArticleThe Ultimate Cinnamon Bun Recipe
These buns were eaten a week after being baked. They were refrigerated for a whole week in a flimsy plastic container, and they were still soft and fluffy. I can truly say that cinnamon buns are the...
View ArticleS’mores Pie Recipe
S'mores Pie Time: Prep 15 min, Bake 3 min, Chill 4 hours Difficulty: easyPrint This makes enough for 1 x 9″ pie pan Ingredients For the Base 120g (1-1/4 cup) graham crumbs 30g (2 tbsp) unsalted...
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